About our cooking courses

The Cambodia Cooking Class offers you a choice of 2 different courses, plus the possibility to choose a combination. Each course has been designed as a one day course so that you will learn the main techniques for cooking Cambodian food whichever course you attend. Please see our course page for more details.

The courses that we offer are completely hands on which means that you will prepare and cook all the dishes by yourself and from scratch. Our teacher has an extensive knowledge of Khmer ingredients and cooking methods which she takes pleasure in sharing with her students every day.

The main emphasis of our courses is on quality. Our recipe book is in full colour and is of a very high standard. It contains all the recipes from the courses along with a photograph of each dish.

Cooking Course Set-up

The teacher will demonstrate how to cook the dish first and give you lots of extra tips about alternative cooking methods and substitutes for each dish. Then it will be your turn. Each student will have their own specifically designed cooking station so that they do not have to share.

While you are cooking the teacher will be guiding you through the recipes step-by-step so that you are guaranteed to enjoy eating all the food that you have cooked for lunch and dinner. See our typical timetable for a course.

Cooking Class: Clean, Quality, Fun

The cooking areas are kept clean and all the cooking utensils are of the highest quality. Only the freshest ingredients are used.

The courses are designed to be not only educative but fun and entertaining as well. We aim to make our courses a memorable experience for you in pleasant surroundings (see pictures).

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