Cambodia Cooking Class Courses

Fresh ingredients

We believe only on a full-day course will you truly appreciate the flavours of Khmer cuisine. In a half day, you can only make two dishes. See the full day courses below:

Course 1

click on link for a picture of the dish

• Spring Rolls how to make them the right way
• Banana Blossom Salad with chicken or tofu
• Decoration turn carrot & cucumber into a flower
• Amok steamed coconut fish in banana leaves
• Sweet Rice with palm sugar and sesame

Course 2

click on link for a picture of the dish

• Sayong Jayk sausages in banana flower
• Pomelo Salad with shrimps
• Decoration turn carrot & cucumber into a flower
• Red/Green Chicken Curry or Amok
• Pumpkin Dessert

Reserve your place and learn to cook Cambodian in Phnom Penh!

Small classes, maximum attention

We can do either course on any day, but you'll understand we cannot do two different courses on one day.

However, we can change courses to your needs, just let us know at the time of booking.

Only Course 1 can be easily adjusted for vegetarians.

There are cooking classes every day of the week, except Sundays.

Cooking class size is limited to 10 people, to ensure maximum participation and individual attention.

Courses are $20 for a full day (9am-4pm) or $12.50 for a half day (9am-1pm), including transport to and from the market.

And... where some other cooking schools send their recipes to you by email, with us you will get a colourful 16-page recipe booklet, with pictures and descriptions of ALL dishes in our courses, so you can recreate beautiful Khmer dishes at home!