Many people have a tight schedule and don't spend a lot of time in Phnom Penh. We believe Phnom Penh and surroundings have a lot more to offer than the obvious sights and thus deserve a longer stay. Also we feel that only a full-day course will give you a real insight into Khmer cuisine. Nevertheless, to meet travellers needs, we have decided to introduce half day cookery classes.
However, booking a cooking course for a half day is possible for a group of at least four people only. Half-day classes are only held in the morning (09.00 - 12.30), including a market tour. Markets in Cambodia are most interesting in the morning hours as that is when fresh produce arrives and most Cambodians do their shopping.
You can book your half day course online. A half day course costs $12.50. The price includes transport from frizz restaurant to the market and the cooking school, and a colourful 16-page recipe booklet.
We will send you a confirmation email within 24 hours.
If you first want more information on our cooking school, please contact us via the Contact page.
To avoid disappointment: if you want to do a class within 24 hours, please don't use this form as we might not be able to reply in time. Instead, contact us by telephone or drop by at frizz restaurant.
Please confirm your attendance the day before the course. Any online bookings not confirmed will automatically be cancelled unless you have made other arrangements with us. You can confirm by calling 012-524801 (in Cambodia) or drop by at frizz restaurant, 67 Street 240, Phnom Penh.
The Cambodia Cooking Class is recommended by: |
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Meridiani (Italy) |
Food & Travel (UK) |
Footprint Guide Cambodia 2008 |
Untamed Travel (Thailand) |
fah Thai (Thailand) |
Food Special Cambodia Daily |
AsiaLife Phnom Penh |
Cambodia Cooking
Class
#67, Street 240
Phnom Penh
Cambodia
T: 012 - 52 48 01
The Cambodia Cooking Class is an activity of
frizz restaurant
traditional, genuine Khmer food.
Download brochure
(.pdf-file, 274 Kb)
On the map:
Download a booklet with pictures, interviews with chefs, information on ingredients and sample recipes:
Cambodia on a Plate
(.pdf file, 1.78 MB)
"Much more subtly flavored than the dishes I had in Thailand.
"
(Joe Matava)
To meet increasing demand, you can now book a course at the Cambodia Cooking Class every day of the week, including Sundays.
The Cambodia Cooking Class was featured on Channel News Asia's tv programme
'Taste Matters'
read more...
Looking for a
good cookbook
on Khmer Cuisine?