Have fun at the Cambodia Cooking Class, Phnom Penh

Cooking School Program 1-day Course

This is a typical schedule of a 1-day course at our Cooking School in Phnom Penh.
Of course we can adjust this schedule to your needs.
Just let us now at the time of booking.

A one-day course costs $23, including transport and a recipe booklet.
We also have half day courses, but for a minimum of two participants only.

11:00 am

Kaffir lime zest and leaves play an important role in Cambodian cooking at the Cooking School in Phnom Penh

Time to put your hands on the cooking utensils. The open-air roofed cooking school provides for a cool breeze, while you are cooking. Each student has his own cooking station and wok. Assisted by our instructor you will learn and experience the culinary technique of Cambodian cuisine. For lunch, two not too difficult dishes are waiting to be prepared by you!

12:30 pm

Lunch. Now you can taste and enjoy your own culinary creation.

1:30 pm

Time to put your hands on the cooking utensils again. In the afternoon we teach you how to make dishes that take some more time to prepare, plus a dessert.

Delicious Khmer dessert: Sticky Rice & Mango, Cambodia Cooking School, Phnom Penh

3:30 pm

Time to taste and enjoy your own culinary creation and relax while again enjoying the view from our terrace.

4:00 pm

End of class.

Find out about the dishes you can prepare on our Course Page.

09:00 am

The group will gather at frizz restaurant in central Phnom Penh. We then go to the local Kandal Market where our instructor will tell and show you Cambodian fruits, vegetables and spices.

Cooking Cambodian, Beautiful salads at the cooking school in Phnom Penh

10:00 am

Time to take a tuk-tuk ride to the Cambodia Cooking Class, which is located on a cool open-air rooftop terrace, very near to frizz restaurant.

10:15 am

Arrival at the Cooking School where a refreshing lemon juice drink and towel is waiting for you.

10:30 am

Theory Class. Here the instructor will present a cookery demonstration of the dishes that you are going to prepare! Each student will receive a booklet with the recipes of the course.